School Canteen Application (Aug)

02 AUG 2024

School Canteen Information

Type of Stall

(Halal/Non-Halal) Chicken Rice and healthy dishes

(Halal) Western food

 

Application Procedure

1.      Click HERE to download and complete the application form. You may also request for a hardcopy from the School’s General Office.

2.      Attach the following documents together with the application form:

·     Photocopy of NRIC (front and back)

·     List of proposed menu and pricing for all items

·     Photocopy of relevant certificates such as Basic Food Hygiene Course, etc.

 

3.      Submit the completed application form and documents by closing date via email OR to the School's General Office.

·     Address: 2 Geylang East Central, Singapore 389705

·     Contact No.: 67466503

·     Email: gmss@moe.edu.sg  

·     Contact Person: Mdm Nur Azline (Admin Manager)

 

How to Get to Geylang Methodist School (Secondary)

  • Nearest MRT: Aljunied MRT (CC7) – 3 minutes walking distance

  • Bus number: 40,62, 63, 80, 100, 125, 155, 158

 

Interested applicants must meet the following criteria:

  • Singapore citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.

  • Committed to providing good service and quality food with prices determined in consultation with the school.

  • Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the Healthy Meals in Schools Programme ( hpb.gov.sg) programme. This includes providing a serving of fruits with the meal.

  • Able to maintain high standard of food safety and personal hygiene.

  • Healthy and fit to operate the stall.

 

 

Applicants should preferably fulfil the following criteria:

  • Successful applicant and stall assistant(s) must possess the WSQ Basic Food Hygiene Certificate (SFA).

  • Possess catering experience or experience operating in a school environment

Upon successful award, the stallholder is expected to:

  • Apply for a food stall license from Singapore Food Agency (SFA).

  • Commence operation of the stall soonest possible.

  • Operate the stall based on the menu (approved by school), from Monday to Friday during school term time.

 

Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant’s own expense.